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The food & beverages industry is the highest revenue generator across the globe. Allied Market Research provides an exclusive set of reports that aid manufacturers to understand various driving factors and highlight their dynamics. In addition, these reports make new entrants aware of the novel investment pockets and their geographical significance.
The global proanthocyanidins market size was valued at $120.3 million in 2020, and is projected reach $207.9 million by 2030, registering a CAGR of 5.7% from 2021 to 2030. The berries segment led in terms of proanthocyanidins market share in 2020 and is expected to retain its dominance throughout the forecast period.
The global bitterness suppressors and flavor carriers market is experiencing a significant growth, and will grow considerably in next few years owing to the increasing demand of functional food among customers.
Stearic acid, even known as octadecanoic acid, is used in a variety of industries, including the food, cosmetic, rubber, and pharmaceutical industries
Kombucha is a fermented tea that contains flavors of tea, sugar, yeast, and bacteria for fermentation and is widely consumed to detoxify the body. The global kombucha market offers a variety of ...
The global food service feta cheese market size was valued at $2,187.5 million in 2019 and is expected to grow at a CAGR of 6.9% to reach the market size of $3,816.8 ...
The global organic ice cream market is witnessing notable growth, and is anticipated to grow significantly in the next few years. Organic ice cream is made up of organic ingredients that comprise ...
The global spritzer market is expanding at a good clip. During the forecast period, the market is expected to grow at a rapid pace. The global spritzer market is predicted to be driven by changing alcohol preferences, significant competition from beer, and rising demand in North America.
The global pure coconut water market size was valued at $2.04 billion in 2019, and is anticipated to reach $6.81 billion by 2027, with a CAGR of 18.9% during the forecast period. ...
Alcohol beverages are drinks with a considerable amount of ethanol and the content of alcohol varies depending upon the beverage type. The various types of alcohols are beer, spirits, wine, whisky, and ...
Aloe vera is a moist plant, which is cultivated in a tropical climatic condition. It contains vitamins & minerals, folic acid, enzymes, antioxidants, and amino acid. It helps to replenish skin moisture, ...
Patchouli oil is an essential oil extracted from the leaves of the patchouli plant native to South Asia. This oil has a rich earthy scent and can blend with many other essential ...
The global hard-boiled confectionery market was valued at $15.6 billion in 2021, and is projected to reach $21.3 billion by 2031, growing at a CAGR of 3.2% from 2022 to 2031.
Kiwi is a natural product and consumed in the raw form. It is well known for having antioxidants and high content of Vitamin C and essential fibers used for reducing the risk of asthma.
The blackstrap molasses market size was valued at $12,889.9 million in 2019, and is estimated to reach $18,185.8 million by 2027, registering a CAGR of 5.7% from 2021 to 2027.
The global organic food market was valued at $168.50 billion in 2021, and is projected to reach $483.00 billion by 2030, growing at a CAGR of 11.7% from 2022 to 2030.
The global cider market size was valued at $14,570.3 million in 2020 and is projected to reach $26,211.2 million by 2031, registering a CAGR of 5.0% from 2022 to 2031.
Psyllium is obtained from the husk and seed of plant Plantago ovate (Plantaginaceae) and commonly known as isabgol. It has been used since olden times for its medicinal properties and as a ...
The global herbal nutraceuticals market was valued at $28,329.7 million in 2019, and is projected to reach $48,446.5 million by 2027, registering a CAGR of 7.55% from 2021 to 2027.
The global collagen sausage casings market was valued at $1.4 billion in 2021, and is projected to reach $2.4 billion by 2031, growing at a CAGR of 5.9% from 2022 to 2031.
The report includes a detailed analysis of the major driving factors, market trends, major market players, and top investment pockets. It emphasizes on how the recent technological advancements have influenced the market growth. The innovative str
The global soy protein concentrate market comprises of protein ingredients that are driven from soy. Soy protein concentrate contains 70% soy protein, while the rest 30% is defatted soy flour without the ...
The global dry cooking sauces market has experienced a significant growth, and is expected to grow considerably in next few years. Cooking sauces are mainly of two types, dry and wet and ...
The vegan marshmallow business is gaining traction because to the growing vegan population around the world. The demand for plant-based products is growing in different parts of the world, driving manufacturers to ...
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